Trek'n'Eat Jägertopf mit Rindfleisch und Nudeln

Hearty outdoor meal with beef and pasta.

Trek'n'Eat's delicious Jägertopf main meal with beef and pasta is just the thing when you're hungry on long tours. The freeze-dried mixture with beef, mushrooms and pasta is light to prepare, simply add hot water and leave to soak for a short time. The hunter's pot is seasoned with parsley. The easy-to-carry, resealable 160 gram pack turns into a filling portion for one person. The dish brings back memories of a hearty meal with good friends or grandma's home recipe. Ingredients: 50% pasta (durum wheat semolina, egg white, salt), 9% beef, maltodextrin, cream powder, starch, palm fat, seasoning, 2.5% mushrooms, onions, clarified butter, flavouring (with wheat), tomatoes, salt, parsley, dextrose, lactose, thickener: guar gum; glucose syrup, spices, yeast extract, anti-caking agent: silicic acid; milk protein, smoke flavouring, stabilizer: triphosphate - Meat weight dry: 14.4 g (corresponds to approx. 57 g fresh meat) - Allergens: gluten, lactose, milk, eggs